The Complete Idiot's Guide to Fermenting Foods

The Complete Idiot's Guide to Fermenting Foods

Book Title: The Complete Idiot's Guide to Fermenting Foods

Author: Kristen Shockey

Format: Paperback | 304 pages

Publication Date: 04 May 2012

ISBN-13: 9781615641505

- This is the first series book to discuss the wonderful health benefits of live-culture foods and the techniques for preparing them
- Includes over 100 delicious recipes for all types of fermentations